Mark F 5/9/18 Mark F 5/9/18

Tastease, Hartford, CT

If you want to know where to find delicious mini donuts in CT, check out my latest blog!

It has been a while, but it is time for more donut reviews!! I recently tried a new donut shop sort of close by. Nichole and I had a Derby de Mayo party and bringing 36 delicious mini donuts was the only way to go. I heard quite a bit of good things about Tastease, located in Hartford, CT on the Parkville side of town. I dragged myself out of bed at 7:30 a.m. on a Saturday morning just to make sure I got some donuts. They have shorter hours so I assumed the earlier you get there, the better.

We made our way into the donut shop and we were the first customers! All the donuts to choose from, waiting just for me. Tastease is known for mini donuts. They have a plethora of options. All the toppings, glazes, fillings, and flavors are pre-made when you get there. And, of course I had individually selected each donut and asked 5 questions about each one.

The woman working that morning was super friendly. She randomly gave us a donut to try and it was by far the best one, chocolate donut with chocolate frosting with raspberry filling. I was really excited to try the rest. And midway I realized there was a line forming behind me. And, Nichole told me to pick up the pace but I'm the worst with donut decisions. We got there at the right time. Nichole bought a coffee which came with a free donut. She chose the vanilla cake donut with caramel frosting and chocolate drizzle with a marshmallow in the center , also pretty good.

Everyone at the party enjoyed them. I tried to have as many as I could. All the ones I had I liked. I could have had like 20. They are the perfect size. They aren't overly sweet. And, the cakey texture was delish. All the different donut cake flavors worked well. Again, the chocolate raspberry was the best. The coffee cake flavored were really good and the maple too. They had a German chocolate cake one that wasn't too bad either.

The type of donuts they make are:

Vanilla cake donut
Chocolate cake donut
Blueberry
Cherry
Red velvet
Orange
Dirty donut ( tastes like candy)
Glazed
Cinnamon sugar
Apple

The toppings that you will find on them:

Chocolate Chip
Cookie Dough
Cinnamon Toast Crunch
Fruit Loops
M&Ms
Mini Lucky Marshmallow
Rainbow Sprinkles
Raspberry Jelly
Toasted Coconut
Coconut
German Chocolate
Oreo
Carmel Crunch
Lemon

The donuts definitely exceeded my expectations. I drove by this location probably multiple times. Who knew what I was missing? Seriously, why didn't anyone tell me? And, I heard they make a pretty good cuban sandwich. I will be back because I have at least 30 more flavors combinations to try. Big thumbs up here.

HIKING FOR DONUTS

A blog for the outdoors foodie enthusiast

Hi, I’m Mark. I live in Connecticut. I take new trips every chance I get. A good trip has a great hike, great food, and something fun to do. My goal is to search out new trips and share them to inspire others to try something new and exciting.

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How you Doughin'?

First blog post of 2018. And, this one is about my donut adventures in NYC. There are so many options. Which donut shop did I choose?!?

(say title in heavy new york accent) Starting the blog in 2018 where I left off in 2017, #donutsforlife. After Christmas, Nichole and I decided to take a trip into New York City for the day. We had a lot of plans for the day. One of those was trying out a new donut shop. I did my usual research to find the best donuts in the city. The one shop that stood out to me that would be relatively close to where we would be was Dough. There are multiple locations and seems like Brooklyn is their home base. We spent most of our time in the Flatiron District and there was a location on West 19th street. The shop was trendy and what I expected to see in NYC. The shop was small and cozy with seating by the window and one long table for seating that could fit potentially 10 people. The donut making area in the back seemed pretty large. Good donut eating vibe.

As for the donuts, they were pretty damn good. Nichole is not as big of a donut fan as I am and she said, “whoa, these are like the best donuts we tried.” And, I agree with that. If you didn’t read my final post of 2017, why?? You should! Click here, it’s donutiliciously good. I felt this was one of the better donuts I have tried. They are yeast based and offered a brioche type dough. They were large donuts, above average than what you see most places. The consistency was good and they were kind of chewy to me. The donut itself tasted great. They had the basic stuff like cinnamon sugar, plain glazed, chocolate sprinkles etc. There were quite the flavor offerings and combinations as you would expect from this artisanal style donut shop. They had flavors such as hibiscus to blood orange to dulce de leche to horchata. I didn’t get that crazy. I only limited myself to trying four.....

The Donut Lineup:

1)Café Au Lait - roasted coffee glaze and crunchy pecan topping

2)Toasted Coconut - Coconut glaze topped with toasted coconut flakes

3)Mocha Almond Crunch - Rich glaze made with bittersweet Vintage Plantation chocolate and roasted coffee, topped with a crunchy almond streusel

4)Cinnamon Sugar – self-explanatory, had to try a simple flavor.

My favorite was the Mocha Almond Crunch and Cinnamon sugar. The toasted coconut was lacking flavor but the donut itself is so good I didn’t care. I ate all four, leftover donuts for breakfast. Not ashamed at all. I would definitely go back and try more flavors. They had a Nutella filled one I have donut regrets about. They were sort of pricey, but one donut is very filling. I don’t mind paying for it. All in all, this one of the better donut shops I have been to. Check it out if you are in NYC and looking for a sweet treat.

Bonus Coverage:

Now, you know I sneaked in a second donut tasting. We were in Bryant Park and noticed there was a Doughnuttery truck serving mini donuts. I wasn’t passing that up. They had a lot intriguing flavors. They fried the mini donuts then tossed them in a sugary goodness. However, both flavors we got tasted nothing like the flavors we ordered. They were still pretty tasty but I didn’t Rosemary, Cornmeal & Fig or Vanilla, Lavender & Pistacho.

HIKING FOR DONUTS

A blog for the outdoors foodie enthusiast

If you are looking for posts in a particular place, search by city or state here.

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Best places to eat in Philadelphia, PA

Philly has some unbelievable food options.Here's my guide to eating awesome food in Philly....

Philadelphia is loaded with food options. From brunch to bagels to cheesesteaks galore to ice cream to donuts to burgers to pretzels, the choices are endless. I would need a good month to get it all in. Unfortunately, I had only had the weekend to get in as much as possible. After a significant amount of research, I succeeded. Here are some options to guide you on how to eat a weekend in Philly.

Breakfast & Brunch

Bagels were a priority on this trip. My girlfriend is from New York and, therefore, she is a bagel snob. Philly has about over 20 bagel shops to choose from. Most of them have unique types of bagel flavors, unconventional cream cheese spreads, and delicious sandwich options. We chose Chestnut Street Bagels on the way to Rittenhouse Square. The options for type of bagel and spreads were extensive. In addition, there are a good amount of intriguing options for sandwiches. The only downside would be that you have to order and leave. The shop is small and they have an inside bench that can seat at most 4 people. Luckily, we got there before it got too busy and were able to snag a spot. I selected the french toast bagel with a honey pecan cream cheese and my girlfriend went with the everything bagel and cheddar horseradish spread. The bagels were fresh and hit the spot!

I need to breathe a second before I write about the Brunch we had….. I’m ready. I came here the last time I was in Philly and I felt the same way. If there is one place in Philly you have to go, it is Green Eggs Cafe. Everything on the menu sounds dynamite. And, the specials each time sound even better. Both my meals here, I have to put in my top 5 all time breakfasts. We started with some boozy drinks, my girlfriend had a peach bellini and mine was an orange 'creamsicle' mimosa. The specials included breakfast egg rolls stuffed with bacon, sausage, scrambled eggs, and cheddar cheese served with a chili thai sauce. No brainer selection. I had the “Mexican Benedict” that consisted of 2 poached eggs & chipotle braised chicken with tortilla chips served on a cheese quesadilla with chipotle hollandaise sauce. My girlfriend went on the sweeter side, there was a special for a stack of blueberry pie pancakes. Note, there is always a line but it goes fast. Later you go in the morning, the longer the wait. And, they are cash only.

Lunch & Dinner

Decisions...decisions...decisions. Two of the most popular cheesesteak shops sit directly across from each other. A 15 minute uber ride from downtown will take you to the location of Pat’s King of Steaks and Geno’s Steaks. Both shops have lines in the streets at all times. They are both open 24 hours. We went with Pat’s. Boy, do they have this down to a science. There is no waiting once you are at the ordering windows. Customers quickly put in their order, pay, and cheesesteaks in hand. I went with provolone on mine and my girlfriend got the cheese whiz. Cheese whiz won. They both were good cheesesteaks. Also, they had pizza fries which were french fries with a red sauce and cheese on them. As simple as it may sound, they were amazing.

As in most of my travels, I try to venture to local food spots as seen on Diners,Drive-Ins, & Dives. Guy Fieri knows exactly where Flavortown is! On this trip, there were many on this list and we went with the Good Dog Bar. This cool little spot was very welcoming. To my surprise, there were pictures of dogs all along the walls of the bar. We were very hungry and started with the cheesesteak empanada and fried pickles. THe fried pickles were average but the goat cheese ranch sauce was phenomenal. I could use jars of that weekly. I even saved what we had left for fries later on. The cheesesteak empanadas were really good. However, the sauce that came with that was a watery, gravy taste. We used the ranch dip instead. For the main course, I ordered the brisket grilled cheese on sourdough bread with cheddar cheese. My girlfriend had the shrimp po’ boy tossed in buffalo sauce with blue cheese sauce on a baguette. Both were good and the cool thing I liked here is that they mix their fries between regular and sweet potato. They had good beer & drink options. The service was also fantastic here.

Reading Terminal Market

If you want to spend a whole day eating somewhere, the Reading Terminal Market is the place to be. There is a plethora of food options for breakfast, lunch, dinner and dessert. Many different ethnic cuisines are represented at this market. Be sure to check the hours as most days it is closed by 5-6pm. And, if you have your heart set on something by Dutch related vendors, they tend to close earlier and they take Sundays off. I made that mistake on Sunday. No donuts or pretzels for us. However, we still got our fair share in.

The first stop was at Franks A Lot. The go to here was their classic Polish pierogies.

Beck’s Cajun Cafe was next. There were a lot of tasty items on the menu. We ordered the fried mac and cheese balls. They weren’t too greasy and not overly cheesy, which was a good thing. I could of ate 20.

The last meal we could fit in was at Sang Kee Peking Duck. I ordered the Duck Lo Mein. The duck was a little fatty as expected, but flavorful and tender. The noodles tasted very fresh.

At this point, it was time for some desserts. I had my eyes on some cookies. The Famous 4th Street Cookie Company had plenty of options. I couldn’t pass up a black and white cookie. The last stop was Bassetts Ice Cream. A good trip always ends with some ice cream.

The Reviews:

Green Eggs Cafe: 5 out of 5

Chestnut Street Bagels: 3.5 out of 5

Good Dog Bar: 3.5 out of 5

Pat's King of Steaks: 3.5 out of 5

HIKING FOR DONUTS

A blog for the foodie outdoor enthusiast

Hi, I’m Mark. I live In Connecticut. I take new trips every chance I get. A good trip has a great hike, great food, and something fun to do. My goal is to search out new trips and share them to inspire others to try something new and exciting.

If you are looking for posts in a particular place, search by city or state here.

EXPLORE OTHER POSTS IN THE ARCHIVE

CLICK HERE FOR POST INDEX